Food and Beverage 講饮講食

Mamu Hamzah Dum Biryani @Tekka Centre (2022 0325) by Chef Hamzah Haniffa cooked with olive oil   Address: Tekka Centre #01-272 Open: 1000-1400 Hours Closed Monday Getting There: MRT Little India (DT12/NE7) Exit C to Tekka Centre

Zham Zham Muslim Food @Tekka Centre (2022 0324) Address: 665 Buffalo Rd, Tekka Centre #01-218 Singapore 210665 Open: 0600-1600 Hours Getting There: MRT Little India (NE7/DT12) Exit C (Tekka Centre) Mutton Ribs Dalcha Dhal - may be one and only in Singapore. Other choice of  Chicken Briyani · Mutton Briyani · Fish Briyani · Fish Curry · Fried Fish · Fish Egg · Fish Sambal · Mutton    Curry

People’s Park O Kee Roast Delight 珍珠坊 O  记传统炭烧烧腊专家  @ 209 Kovan Hawker Centre (2022 0322) O 记  ( Kovan branch) Locate: 209 Kovan Food Centre Address: 209 Hougang Street 21, #01-32 Singapore 530209 Open: 0900-2000 Hours Getting There: MRT Kovan (NE13)   Third Generation of Toh Kee Roast Duck Preserving a 100 Year Old Legacy Formerly Wen Dao Ji  文道记

Home Treasure Salted Duck  家宝咸鸭  @ Yishun Ring Road (2022 0319) Address: 110 Yishun Ring Rd, Singapore 760110 Open: 1000-1800 Hours Closed Tuesday Getting There: MRT Yishun (NS13)/ Yishun Stn Stop ID: 59079 board bus 858/969 and alight at Blk 701 Stop ID: 59111 for 2 stops   Salted Duck with 30 years secret recipe by homemaker, seasoned with spices over 36 hours, creating the aroma and flavour of duck

Chen's Mopo Tofu Restaurant @NEX (2022 0318) Address: 23 Serangoon Central NEX #B2-50/51, Singapore 556083 Open: Daily 11:00am - 10:00pm Getting There: MRT Serangoon (CC13/NE12) Szechuan Food By Michelin-Starred Chef From Shisen Hanten, With Michelin Bib Gourmand The surname Chen is referring to Chef Chen Kentaro, 3rd Generation owner of Shisen Hanten ( 四川饭店 ) which originated and boasted 14 outlets across Japan. His restaurant Shisen Hanten by Chef Kentaro at Mandarin Orchard was also awarded 2 Michelin stars in the Singapore Michelin Guide